Entries by Greg Sinadinos

What Does “Bottled In Bond” Mean?

America’s history is closely mirrored in the history of our native spirit, Bourbon. It’s a story of triumph and defeat, relentlessness and fortitude, enterprise and regulation. One such regulation was the Bottled In Bond act of 1897. Speaking of enterprise, people have been profiting off of the spirits industry for much of our recorded history. […]

Whiskey Culture – 2020 and Beyond

The official Whiskey Culture 2020 state of the blog. We’re looking forward to all the things we’ll be bringing you this year. Thank you for all of your support!

New “Single Barrel” Label Filed With TTB

Sazerac company has filed a new single barrel label which has been approved and appears on the TTB website. According to the filing, the single barrel expressions will be bottled at a middle-of-the-road 97 proof. This proof is a middle-ground between the Special Reserve’s 90 proof and the 107’s proof. Weller’s Full Proof, which weighs […]

Michter’s Toasted Barrel Rye

Michter’s has continued their toasted barrel line with their Toasted Barrel Finish Barrel Strength Rye, which is a mouthful bot figuratively and literally.