Dry Land Heirloom Wheat
Dry Land is focusing on making delicious, small-batch whiskey featuring local grains with their heirloom wheat expression.
Entries by Greg Sinadinos
Kozuba & Sons Releases 10-Year Whiskey
Kozuba & Sons is releasing a 10 year high wheat rye whiskey. It’s a drinkable piece of their history, having been distilled in Poland.
Weller Full Proof
STATS: Buffalo Trace Distillery – Frankfort, KY Kentucky Straight Bourbon Whiskey Unknown Mash Bill 114 Proof (57% ABV) NAS (Minimum of 2 Years) Buffalo Trace Website Buffalo Trace Distillery is most likely one of the first distilleries any whiskey enthusiast will learn about. It’s also, very likely, the first distillery that enthusiasts will be obsessed with. […]
August Recommendations
As August rolls around and summer dwindles, we have recommendations to usher in cooler weather… Whenever it decides to come around.
How Prohibition Increased Crime
Prohibition was a failed attempt to bring the country to a more fundamentalist state. However, what it did was increase crime dramatically.
Lagavulin 11 (Offerman Edition)
Today we dive into two fandoms. First, Lagavulin Scotch, and second the cult of Offerman. Check out our review!
Five Cool Facts About Bourbon
Bourbon is America’s native spirit. And, there’s so much to learn about it! Here’s 5 cool facts about bourbon!
What is Moonshine?
Moonshine has almost a mythical connotation around it. But, what is it exactly and do people still make it?
Rabbit Hole Nevallier
Today we’re going to try the new Rabbit Hole Founder’s Collection expression, Nevallier. It’s a 16 year old kentucky bourbon whiskey.