Whiskey Culture Monthly – Issue #3 (July ’20)
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Greg Sinadinos started his spirits journey writing a whiskey periodical for Fine Tobacco NYC Magazine. He began answering review requests under a social media page he named “Whiskey Culture,” which quickly merged with Greg’s passion for connecting with others and his interest in history.
Today, Greg travels the country not just looking for great whiskey, but also exploring the history and individuals that the whiskey community is founded upon. He has authored “Whiskey History From Around The World” and is the host of “The Rickhouse” web series.
Excellent issue. I enjoyed the articles on BT, CW, and on the charred oak barrels. Reading the recipe on the Old Fashioned was good because I am itching to use my bartending kit again and make them for my fiance and me.
I look forward to the next issue.