The Standard – Nashville, TN
The Standard in Nashville, TN gives whiskey enthusiasts great dining options as well as elevated atmosphere and cocktails.
Greg Sinadinos started his spirits journey writing a whiskey periodical for Fine Tobacco NYC Magazine. He began answering review requests under a social media page he named “Whiskey Culture,” which quickly merged with Greg’s passion for connecting with others and his interest in history.
Today, Greg travels the country not just looking for great whiskey, but also exploring the history and individuals that the whiskey community is founded upon. He has authored “Whiskey History From Around The World” and is the host of “The Rickhouse” web series.
The Standard in Nashville, TN gives whiskey enthusiasts great dining options as well as elevated atmosphere and cocktails.
As January fades and February brings in early promises of spring, our recommendations shift from winter to something warmer.
Whiskey companies have, for decades, put age at the forefront of their advertising. But, does a larger age statement denote quality?
Kozuba & Sons Distillery is a St. Pete spirits-scene staple. Known for their vodka and high-wheat rye, they’ve expanded their line.
J.T.S. Brown is somewhat of a hidden gem. It’s one of those “if you know, you know” pours. Let’s see how it stacks up!
Thomas H. Handy is at the top of most rye enthusiasts shopping list. Let’s see if this year’s release lives up to the hype.
When you think orange and whiskey, you may think of an Old Fashioned. You’d be forgiven for not thinking “Irish Whiskey,” but now, you might.
Ancient Ancient Age 10 Star amps up everything you love about Ancient Age. It has earned a cult following over the years. Let’s check it out!
Crossroads is the newest entry into the Blue Note line. It sits at 100 proof and is finished with Toasted French Oak.